Automation ensures the productivity, quality and safety of any plant. But any level of automation depends on the cost availability based on the requirement of the output per any unit time. However there is provision for practical automation where ever some process can handle with simple manual intervention.
Automation involves mechanical, electrical and electronic systems which work for the mutual communication and control methods. Instrumentation plays the major role in food processing industries which gives the measures of different parameters like time, temperature, moisture, oil content etc.
PLC and SCADA software are other supporting systems for automation. To ensure constant and trouble free operations, we are using world class/tested components in all of our control systems.